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Our catering and events dining room is the best option locally for your event or party. Our space can accommodate 65 seated guests, or up to 75 people for appetizers and hors d’ ouevres. You will find a selection of available food from our catering menu below. If you have something in mind you don’t see here, inquire and our talented kitchen staff will do their best to accommodate you! Also, upon request, we can provide you with a complete package of information regarding reservation of our space for your next event. Please feel free to contact us with questions!

 

Appetizers

Buffalo Brussels Sprouts (in house only)

Cauliflower Frites

Spinach Dip with cheese and white wine

Caprese Crostini

Margerita Flatbread

Mini Italian Meatballs

Chicken Wings

Chicken Salad or Fried Chicken Sliders

BLT Skewer

Shrimp BLT Skewer

Bacon Wrapped Scallops (add $3/person)

Clams or mussels

Clams Casino

Smoked Chipotle Crab Dip

Crab Dip Stuffed Mushrooms

Center of the Plate

Beef (Tenderloin, Flat Iron, Rib Eye) +$4/person

Prime Rib

Roasted Pork Tenderloin

Braised BBQ Pork Shoulder

Bone-in Pork Chop

Chicken Marsala

Chicken Picatta

Chicken or Veggie Stir-Fry

Chicken or Eggplant Parm

Traditional Baked Ziti or Lasagna

Bayou Stew

Seafood Linguine

Crab Cakes +$4/person

Nut and Fresh Herb Crusted Fresh Catch

Salad Selection

Traditional Caesar- creamy dressing, parm crisps, crouton, shaved parm

Garden- mixed fresh vegetables, ranch or vinaigrette

Pub Salad- organic spinach, boiled egg, cucumber, shaved Scottish cheddar, vine ripe tomato, creamy tarragon vinaigrette

Wedge- iceberg, bacon, scallion, tomato, bleu cheese dressing

Sides

Grilled and Chilled Veggies

Roasted Vegetable Medley

Seared Asparagus

Super Food Slaw

Cucumber and Onion Salad

Sautéed mushroom and Onion

Sautéed broccolini

Potato and Veggie Hash

Roasted Red Potato with fresh rosemary and thyme

Whipped Potato

Mac and Cheese

Rice pilaf

Pasta Salad

Macaroni Salad

Potato Salad